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fruit salad

Honey Lime Fruit Salad

This fruit salad is light and bright, perfect for a side dish for hosting. The best part is you can make it the night before and pull it out of the fridge right before you’re ready to serve.
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert, Side Dish, Snack

Equipment

  • 1 Large Serving Bowl
  • 1 Cutting Board
  • 1 Knife

Ingredients
  

  • 1/4 cup Honey
  • 1/4 cup Squeezed Lime Juice
  • Strawberries
  • Kiwi
  • Blueberries

Instructions
 

  • wash all fruit thoroughly
  • Mix 1/4 cup of Honey and 1/4 cup of Squeezed Lime Juice to make the marinade.
  • Cut up your fruit and place in a large serving bowl.
  • Add the marinade to the serving bowl with fruit.
  • It is ready to serve! Enjoy!

Notes

This recipe can be swapped for any fruit that you like. If using apples, I recommend cutting those right before serving, as they could brown if prepared too far in advance.  
Keyword fruit, fruit salad, snacks, summer snacks