Apple Pumpkin Croissant Bites
With a warm apple pumpkin center wrapped in a buttery croissant, this perfect sized sweet treat is just what you need this autumn!
Course Appetizer, Dessert, Snack
- 1 can organic pumpkin purée
- 1 can Immaculate organic crescent rolls
- 1/2 cup brown sugar
- 2 apples, sliced
- 1/2 cup chopped pecans
- 1 Tbsp pumpkin pie spice You can create your own by combining ground cinnamon, ground ginger, nutmeg, cloves, and ground allspice.
Preheat oven to 375°
In a mixing bowl combine 1/2 of the can of pumpkin, brown sugar, and pumpkin pie spice
Roll out crescent rolls on a baking sheet and spread pumpkin filling on top
Add one spoonful of pumpkin mixture onto each crescent triangle and spread evenly
Sprinkle on chopped pecans
Wrap one apple slice per crescent triangle
Spread softened butter on top of each croissant
Bake for 11-13 minutes, or until golden brown
Keyword apple pumpkin, fall baking, fall dessert, fall pastry, fall snack, pumpkin spice